Winexpert Burlington Recipes:
Red Wine and Caramelized Onion Marmalade
Wine marmalade for the party? OF COURSE! This delicious wine marmalade by Winexpert Burlington is a sure crowd pleaser. Serve it on French bread or warm crostini* smothered with goat cheese. Great recipe for any leftover red wine!
It can also be given away as a gift... along with your a bottle of your own brew-on-premise wine of course!
1 large onion
1 Tbsp butter
2 Tbsp brown sugar
1/3 cup Tamari sauce (natural soya sauce)
1 tsp. lemon rind
1/2 cup red wine