LE20 - LIMITED EDITION VINTAGES ARE HERE!

The Winexpert LE20 collection is a welcome showcase of popular varietals and unique blends, available for order only at Winexpert Burlington.

 

Explore the world’s most distinguished wine growing regions with this exceptional series that celebrates the unique, the exciting and the very best – from classic varietals to exceptional blends. Available by reservation only, this annual showcase features hidden gems in limited quantities. Our most sought-after and popular craft winemaking kit, it’s a one-of-a-kind global adventure you don’t want to miss.

From this box to your bottle in just 6-8 weeks.

 

Contact us if you're interested in receiving more detailed information about these unique blends.

ORDER YOURS TODAY – FOR A LIMITED TIME ONLY!

LE20 winexpert burlington
LE20 DOUBLE NOIR – Marlborough, New Zealand • Lodi, California
Gamay Noir and Pinot Noir are the perfect pair – both varietals feature high natural acidity and low tannins making this an extremely food-friendly wine.  Cherry and cranberry on the nose with a subtle floral note. Strawberry and cherry flavours are accented by an undertone of savoury spice. Vibrant and versatile with freshness and finesse. Try chilling Double Noir an hour before serving.
Marlborough garners much acclaim for its cool climate Pinot Noirs. The region enjoys plenty of sunshine and the moderate temperatures see a strong swing between day and night, fostering strong varietal expression. Lodi also sees big temperature swings from day to night, which helps Gamay retain its characteristic acidity. 
Sweetness: Dry                            Body: Medium
Oak: Low                                       Alcohol: 13%
Ready in 6-8 weeks

Available December 2020

LE20 TORRONTES MUSCAT – Mendoza, Argentina
Torrontes and Muscat, two aromatic whites, share many similarities making them ideal blending partners. Expect floral aromas, fresh peach and citrus flavours and bright acidity. Torrontes, Argentina’s signature white wine grape, lends notes of rose petal, geranium and peach, complemented by Muscat’s honeysuckle, mandarin orange, and stone fruit flavours.
At the foot of the Andes and an average of 900m above sea level, Mendoza boasts some of the highest vineyards in the world and Torrontes grows particularly well as this elevation. The hot, semi-arid climate is tempered by cool mountain nights, helping the varietal to retain acidity. Dry, rocky soils mean the vines have to work harder for nutrients thereby producing smaller, more concentrated grapes.
Sweetness: Dry                            Body: Medium
Oak: None                                     Alcohol: 13.5%
Ready in 6-8 weeks

Available January 2021

LE20 NERELLO – SICILY, ITALY
Grown on the slopes of an active volcano, Nerello is a wine that knows how to get your attention and keep it. Appealing aromas of cherry, strawberry and rose unfold into juicy red berry and crushed strawberry flavours with hints of cinnamon and herbs. Sleek and savoury with earthy and mineral nuances, fresh acidity and smooth, polished tannins.
Sun-kissed Sicily has been growing grapes for more than 3,000 years; the hot temperatures, consistent sunshine and moderate rainfall make it a wine haven. The slopes around Mount Etna on the island’s east coast are a sweet spot for Nerello, where the higher elevation brings cooler nighttime temperatures which help maintain the grape’s desirable acidity. The volcanic soils impart mineral notes on the grape, and with Etna’s frequent eruptions, soil composition is constantly transforming. 
Sweetness: Low                            Body: Medium-Full
Oak: Medium                                Alcohol: 13.5%
Ready in 6-8 weeks

Available February 2021

LE20 SYNERGY – LODI, CALIFORNIA
Chardonnay, Riesling, and Pinot Grigio come together in perfect synergy in this lively off-dry white with tropical and stone fruit flavours, bright acidity, and a crisp balanced finish. Chardonnay provides texture, notes of green apple, pineapple and citrus. Riesling offers lively acidity and floral aromas. Pinot Grigio rounds out the blend with juicy peach, apricot, and pear flavours.
Located in the middle of California’s Central Valley, Lodi has a classic Mediterranean climate of warm days and cool nights and benefits from cool breezes blowing inland from the San Francisco Bay area – a climate that helps lend grapes a refreshing natural acidity. The mineral-rich, sandy soils and dry growing season allow growers to precisely manage vine growth through irrigation, producing more concentrated flavours 
Sweetness: Low-to-None            Body: Medium
Oak: None.                                    Alcohol: 12.5%
Ready in 6-8 weeks

Available March 2021

LE20 GRENACHE TANNAT SHIRAZ - WITH GRAPE SKINS,
RIVERLAND, AUSTRALIA • LODI, CALIFORNIA
Australian Grenache and Shiraz combine with California Tannat to make this plush, charismatic blend. Grenache provides notes of raspberry and spice. Tannat brings gripping tannins and a whisper of licorice, while Shiraz imparts black plum and peppercorn. This wine layers delicious dark fruit & red berry with complex notes of vanilla, peppery spice, and subtle smoke completed by racy acidity, big tannins and a lengthy finish. 
The Riverland region wraps around the Murray Darling river, basking in the hot South Australia sun. The Mediterranean climate and long sunny days make for vibrant fully ripened grapes. The winding river provides relief from the sometimes-intense heat, vital access to water for irrigation, and contributes to the region’s fertile soils.
Sweetness: Low-to-None            Body: Full
Oak: High                                       Alcohol: 14%
Ready in 6-8 weeks

Available April 2021

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